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Signature Wines By The Glass

Champagnes / Sparkling

Marquis de la Tour, Brut, Loire Valley, France, NV
Light and bubbly with flavors of ripe melon and peach

$12.00

Chandon, Blanc de Noirs, Carneros, California, NV
Dark cherry, currant and strawberry with a round creamy texture

$14.00

Piper Heidsieck, Brut, Reims, NV
Classic champagne with notes of apple, pear, and citrus fruit

$15.00

Piper Heidsieck, Cuvée Sublime, Reims, NV
Sweet champagne with flavors of carmelized pear, vanilla and cinnamon

$18.00

Moët & Chandon, Brut Rosé, Epernay, NV
Deep copper rosé with subtle cherry, cinnamon, and toast flavors

$23.00

White Wines

Beringer, Founders Estate Chardonnay, Napa Valley, 2005
Granny smith apples dominate the palate with hints of vanilla

$11.00

Snoqualmie, Riesling, Columbia Valley, Washington, 2006
Crisp and refreshing with notes of spiced pear and dried apricot

$12.00

Chateau St Eualie, Sauvignon Blanc, Bordeaux, France, 2005
Full of bright fruit highlighted by the scent of fresh grass

$13.00

Four Graces, Pinot Gris, Willamette Valley, Oregon, 2006
Ripe melon and sweet peach flavors lead to a clean, mineral finish

$15.00

Cambria, Viognier, Tepesquet Vineyard, Santa Maria Valley, 2007
Rich tangerine and peach with subtle notes of vanilla

$16.00

Chimney Rock, Elevage Blanc, Napa Valley, 2006
Abundant aromas fo honeysuckle and freshly bloomed lilac with hints of pear and vanilla

$17.00

Cakebreak Cellars, Chardonnay, Napa Valley, 2005
Dominant notes of citrus fruit and toasted almond with a crisp finish

$20.00

Red Wines

Sagelands, Merlot, Columbia Valley, Washington, 2004
Soft, round tannins with lingering flavors of blueberry and anise

$12.00

XYZin, 10 Year Old Vine Zinfandel, Napa Valley, 2004
Appealing aromas fo red raspberry, currant and cocoa

$13.00

Cep Winery, Pinot Noir, Sonoma Coast, 2006
Ripe cherries and orange peel lead to a long creamy finish

$15.00

Markham Vineyards, Merlot, Napa Valley, 2003
Sweet espresso, black raspberry and spice create this elegantly dense wine

$16.00

Laurence Feraud, Seguret, Cotes du Rhone, France, 2005
Ripe raspberry and savory herbs finish with round tannin and bright acid

$18.00

Mt. Veeder, Cabernet Sauvignon, Napa Valley, 2004
Perfectly structured with ripe black fruit, dried herbs and fleshy tannins

$19.00

Peay vineyards, La Bruma Syrah, Sonoma Coast, 2005
Black cherry aromas and lingering notes of cigar, leather and cedar on the palate

$25.00

Dessert Wines

Andrew Quady, Essensia, Muscat, California, 2004
Fragrant orange blossom, nutmeg, and apple flavors.

$10.00

Rosenblum, Désirée, Chocolate Port, California, N.V.
Dark raspberry, blackberry and coffee notes with a hint of opulent chocolate

$12.00

Edmeades, Late Harvest Zinfandel, Mendocino, California, 2003
Bright raspberry, toasted oak, and butterscotch with a long finish.

$15.00

Ferrari Carano, Late Harvest Semillon, Dry Creek Valley

$15.00

Château les Tuilleries, Sauternes, Bordeaux

$17.00

Peller Estates, Riesling Icewine, Niagara Peninsula, Canada

$25.00

Freemark Abbey,Late Harvest Viognier, Napa Valley

$10.00

Beringer, Nightingale, Sauvignon Blanc Napa Valley

$14.00

 

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